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The Elmwood Inn: A Rochester Tradition

Located in Rochester’s historic Mount Hope neighborhood, Elmwood Inn has been serving the community since 1977.

A Building with a Long History

A Building with a Long History

The Elmwood Inn isn’t just a restaurant—it’s a piece of Rochester’s history. The building was first constructed around 1890, sitting next to a small apple orchard. Over the years, different families lived here, but one of the most unique parts of its past is that it once served as the Byrne O’Leary Funeral Home from 1955 to 1970. After the funeral home closed, the building sat empty for seven years, waiting for its next chapter.

The Start of Something New

The Start of Something New
In 1976, two friends, Tom Adamski and Dale Weaver, drove past the vacant house and saw something special. Instead of an empty building, they saw an opportunity. “Let’s make that place into a restaurant!” they said. And with that idea, The Elmwood Inn was incorporated in 1977.

An Unexpected Business Deal

An Unexpected Business Deal
Running a restaurant wasn’t easy, and after some time, Dale found himself needing a car. In an unusual trade, he swapped his half of The Elmwood Inn for a used Volkswagen. That left Tom in charge, but by 1979, he was ready to move on. He handed the restaurant to his wife, Lorie, and her friend.

A New Owner, A Lasting Legacy

A New Owner, A Lasting Legacy
Business was good, but life changed again. In 1980, Tom and Lorie divorced, and Tom took back control of The Elmwood Inn. At the same time, Lorie began working at a busy spot called Greenstreets, where she met Paul Dean, a cook known for making great chicken wings. She told him, “My ex has this amazing restaurant and wants out. Are you interested?”

What Makes The Elmwood Inn Special

What Makes The Elmwood Inn Special
For more than 40 years, The Elmwood Inn has been a place where people come for great food, cold drinks, and a comfortable atmosphere. We serve classic American dishes, from juicy steaks to crispy chicken wings, plus over 25 draft beers and a late-night appetizer menu. What sets us apart? Everything is made fresh daily using high-quality ingredients. We believe in keeping things simple—great food, friendly service, and a welcoming space where anyone can feel at home.